Top 10 Mother Parkers Espresso Italian Coffee Keurig

This rich, heavy-bodied cup with its ripe fruit and berry notes epitomizes the time-honored Italian tradition of dark-roasted coffeehouse brews. Bold yet ideally balanced, with a subtle hint of smokiness and a sweet, clean finish, our Italian Roast is a hearty and flavorful testament to the art of dark roasting. Its uniquely potent flavor profile has been masterfully crafted to occupy a special niche between the bright, bold taste of our Colombia offering and the intense, smoky-sweet essence of French Roast. A discriminatingly versatile cup; the ideal accompaniment to sunrise or the perfect ending to an unforgettable meal.

In Latin America, coffee farms are often run by families, who’ve built their own homes on the same land where their coffee grows. We’ve sipped coffee with these farmers for decades, sitting on their verandas, overlooking the lush beauty of the coffee trees out in the distance. Most times, it was a lightly roasted coffee like this one. It took us more than 80 tries to get it right—mellow and flavorful with a nice softness.

Product Description

We’ve made a better single serve, taste the difference for yourself! Convenience of a single serve machine doesn’t mean sacrificing on quality. We’re dedicated to crafting the perfect coffee for you to brew at home. As always, Cameron’s EcoPods use 100% specialty grade coffee brewed through a real coffee filter, not a plastic cup, to deliver a superior taste experience. We constantly invest in new technologies—whether that’s in our blends, on the farm, in our plant, or even how your coffee is packaged for you to take home. Thankfully, the caffeine at Cameron’s keeps our creative juices going! Cameron’s Social Responsibility ensures that your coffee is both delicious and fairly sourced.

From the Manufacturer

Rich in flavor. Subtle, yet complex. Just a few words that have been describing Cameron’s coffee since 1978. What can we say? It’s all in the bean. After seeking out the world’s finest plantations, we select only the highest flavor-quality Arabica beans. These beans are typically grown at a high altitude, usually 4,000-5,000 feet above sea level. The higher altitude makes the coffee cherry mature slower and stay on the tree longer, resulting in a coffee bean that is more dense, less acidic and has naturally lower levels of caffeine. Then, we carefully blend and roast them in small batches and rush them fresh to you. Is it worth the effort? Taste for yourself. We have a hunch you’ll be savoring the true character one delicious sip after the other.

This medium-bodied Latin American coffee offers a blend of creamy caramel and Texas pecan flavors to create a smooth, classic finish true to the Texas taste.

HEB Cafe Ole Tast of San Antonio Medium Roast Single Serve Coffee. Kcups

H‑E‑B Café Olé Houston Blend is medium‑bodied with pecan praline flavor and real coconut flakes. Savor by itself or with your favorite desserts, pastries, breads, and more for a delectable experience anytime. About Café Ole Taste of Texas Flavored Coffees: Our Cafe Olé Taste of Texas Flavored Coffees are our signature series, honoring the various regions of our wonderfully vast and proud state. Our Flavored Coffees are tailored to our customers’ preferred tastes and aromas! Delight in each specialized flavor, and enjoy trying them all. Cafe Olé, a commitment to superior quality since 1997. About Café Ole: We begin with high quality Arabica beans harvested from legendary coffee-growing regions throughout the world. They are then roasted with precision and care to bring the artisan difference to your home. Cafe Olé offers an entire line of gourmet coffee for all of our treasured enthusiasts – find your perfect cup. Whether they are made in Texas, take on a familiar Texas shape or are inspired by local tastes, Totally Texas products remind us of everything we love about the Lone Star State.